This little bistro at the corner of 9th & Waialae Avenues offers Contemporary American fare using ingredients from local farmers in the Hawaiian isles as much as possible.
Owner/chef Ed Kenney's motto is 'local first, organic whenever possible, and with Aloha always.'
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towner | kaimuki
4:52pm on Sep 30th, 2009
generous GENEROUS pours of wine with AMAZING little bites of food; excellent pai... read more »